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Monthly Shabbat Dinner- March

This month's Shabbat Dinner is also part of our Rabbinic Heritage Weekend. Our topic is Anti-Semitism Today: Jewish Vulnerability and Jewish Responsibility with Peter Beinart. Visit for more information about the weekend.

For the dinner, we provide the main dish (with a vegetarian option) along with a salad, challah, grape juice and wine. We invite everyone who is able to bring a vegetarian, non-dairy side dish, dessert or salad. Otherwise, you are welcome to provide a donation towards the cost of the meal.

If you are bringing a side, dessert or salad, please indicate what you are planning to bring in the notes. 

To be sure we have food and space for all, please RSVP by Wednesday, February 19th.
Monthly Shabbat Subscribers should also RSVP, so we know that you are coming.

Questions? Please email us at or call 773.924.1234. We look forward to seeing you!


Please select any of the following:

Thank you for contributing to the cost of dinner, in the next field please enter the amount you plan to contribute. We recommend approximately $10 per person.

Any added contribution helps to cover the cost of the meal. Thank you in advance for your contribution!

Thank you for contributing to the meal. Please make sure to let us know what you plan to bring in the field below!
We welcome all members of our community to join us, and recognize that contributing may not always be an option. We look forward to having you with us!
Please let us know the number of people in your party, including yourself, so that we have an accurate head count for dinner.
Sat, February 22 2020 27 Sh'vat 5780